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Blue Fox Farm Mixed Greens with Aged Goat Cheese Toasts, Beets and Sherry Vinaigrette

Warm Beignets with Crème Anglaise and Heirloom Berry Jam

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Belgian Endive with Bosc Pears, Blue Cheese, Walnuts and Medjool Date Vinaigrette

Belgian Endive with Bosc Pears, Blue Cheese, Walnuts and Medjool Date Vinaigrette